Kadamba Masala

Special Spice for Mixed Vegetable Dal Rice

Ingredients

coriander (seeds) 100 gm

split bengal gram (chick pea) 2 tablespoons

split black gram 2 tablespoons

pepper 1 tablespoon

fenugreek 1 tablespoon

red chillies 10

cinnamon 1 inch piece

asafoetida a pinch

Roast these in a spoonful of oil, powder and keep ready to mix with Kadambam.

The procedure for preparation of Kadambam is given in the section Special Rice Preparations.