Kadamba Masala Special Spice for Mixed Vegetable Dal Rice
Ingredients coriander (seeds) 100 gm split bengal gram (chick pea) 2 tablespoons split black gram 2 tablespoons pepper 1 tablespoon fenugreek 1 tablespoon red chillies 10 cinnamon 1 inch piece asafoetida a pinch Roast these in a spoonful of oil, powder and keep ready to mix with Kadambam. The procedure for preparation of Kadambam is given in the section Special Rice Preparations.
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