Kadamba Masala
Special Spice for Mixed Vegetable Dal Rice

Ingredients

coriander (seeds)                   100 gm
split bengal gram (chick pea)       2 tablespoons
split black gram                         2 tablespoons
pepper                                     1 tablespoon
fenugreek                                 1 tablespoon
red chillies                               10
cinnamon                                 1 inch piece
asafoetida                                a pinch

Roast these  in a spoonful of oil, powder and keep ready to mix with Kadambam.

The procedure for preparation of Kadambam is given in the section Special Rice Preparations.